Tag Archives: Everyday Food Magazine

Salt and Pepper Turkey from Everyday Food Magazine, November 2009

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My own drummer, that’s the beat I’m walking to today. After all, who makes a turkey in the middle of summer? When the streets hold countless puddle mirages, children are running through sprinklers in their yards and even the birds … Continue reading

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Spicy Chili Potatoes from Everyday Food Magazine, December 2012

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Hubby got home from work last night to a house in ruins. Being Dudette’s last day of school before Christmas break, she brought home all her work and crafts and they were strewn all over the kitchen table and family … Continue reading

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Peach Crumble Pie from Everyday Food Magazine, July/August 2011

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After I’ve gone through a magazine, there are always tabs left; paper reminders of recipes that I didn’t have time to get to. They hang around in the recesses of my mind, whispering ‘hello’ once in a while. It’s because … Continue reading

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Buffalo Chicken Thighs from Martha Stewart’s Everyday Food Magazine, July 2011

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Hubby and I have a standing date that takes place every three to four months. We grab Dudette, pack a few bags and head to Wilmington; the one with beaches like Carolina, Kure and Wrightsville. Our date doesn’t include visiting … Continue reading

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Chopped Green Bean and Celery Salad with Mustard Vinaigrette from Martha Stewart’s Everday Food Magazine, July 2011

You know, I can’t remember the last time I bought vegetables, but I’ve eaten more in the past month than I probably did all winter. Between our shared garden and the generosity of several friends, we have everything from jalapenos … Continue reading

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Grilled Tomatoes with Oregano and Lemon from Martha Stewart’s Every Day Food, July 2011

You’ve just pulled an incredible looking London broil off the grill. Or maybe it’s yogurt-marinated chicken? Pork chops? Whatever it was, as you plate the meat you look down at the red glow of coals that are still putting off … Continue reading

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Corn and Black Bean Salad from Martha Stewart’s Everyday Food, July 2011

In this part of the country, Silver Queen reigns. When I lived in the Chicago area I don’t remember eating much white corn. If I had seen an ear, I’d have thought something was wrong with it. Once I moved … Continue reading

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Salmon Burgers with Baby Spinach from Martha Stewart’s Everyday Food, July 2011

Salmon-Burgers

I am very unhappy with Martha Stewart, just so you know. It’s not because of what is in this recipe, but because of what isn’t. In the ingredients she lists; 1 can (7.5 ounces) salmon, strained and flaked. I’ve never … Continue reading

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Chicken Marinated in Garlic Oil from Martha Stewart’s Everyday Food, July 2011

I’m probably not doing a very good job of proving that I’m really a beef lover with the amount of chicken our family eats. While I would prefer a good, rare cut of Porterhouse at every meal, my normal cholesterol … Continue reading

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Garlic Oil from Martha Stewart’s Everyday Food Magazine, July 2011

At any given time there are between six and ten heads of garlic in my house. I’m not so strong a fan that I’ll pop raw cloves in my mouth, but I think just about any savory dish is improved … Continue reading

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